Curriculum
The Institute constitutes the following Programmes namely:
1. Day Programme
2. Continuing Education Programme (CONED)
3. The Evening Classes Programme
4. Diploma
1. DAY PROGRAMME
Entrance Requirement – Attempted BECE or WASSCE
Duration – 2 years
COURSES OFFERED AND CONTENTS
Secretarial Studies
Subjects studied are:
Business Communication | Shorthand | Typewriting | Entrepreneurship |
Business Maths | Economics | Office Procedure |
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Information Technology | Application Packages | Accounts |
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Business Studies
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Business Communications | Business Maths | Principles of Accounts | Information Technology |
Entrepreneurship | Economics | Office Procedure |
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At the end of the training students are presented for the NTCVA examinations. A month’s Work Experience is also a requirement for the award of a Certificate
Catering
Subjects studied:
Communication | Food and Beverage Service – Theory and Practical |
Information Technology | Food Production Technology - Theory and Practical |
Arithmetic | First Aid and Hygiene |
General Studies |
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Housekeeping
Communication | Information Technology |
Maths | Front Office Technology |
First Aid and Hygiene | General Studies |
Dressmaking Arts & Craft
Communication | General studies | Basic Maths | Embroidery |
Entrepreneurship | Dressmaking: - Theory - Practical | Textiles | Information Technology |
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At the end of training students offering the above courses are presents for the National Vocational Certificate (NVC). A month’s work experience is also a requirement for the award of a certificate.
2. CONTINUING EDUCATION PROGRAMME (CON-ED)
This is a systematic 2 year programme on practical education for early school leavers who have had some secondary education and desire to further their education. The programme also prepares students for self support through entrepreneurial activities to work in local environment and for life. It also develops and provides logic thinking.
Subjects Studied are
English | Home Management | Calculation | Waiting and Reception |
Food and Nutrition | Indigenous Technology | Clothing | General Studies |
Arts and Crafts | Computer Studies | Entrepreneurship |
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At the end of the course a certificate is awarded and students can be allowed to continue in the Day Programe. A Month’s Work Experience is a requirement for the award of a Certificate. The Work Experience is a three way partnership between the school, local organisations and the students. It facilitates the implementation of theory into practice and enhances the students learning experience.
2. EVENING CLASSES
It was established to offer out of school training for early school leaver, workers, and housewives, wanting to acquire new skills or upgrade those skills already acquired. In its early days it also offered coaching classes for candidates of public examinations like RSA, City and Guilds. Over the years, it has been restructured and designed to meet current demands, leading to the acquisition of Certificates. They provide the maintenance and improvement of skills necessary in employment situations of all young female. It also caters in a limited way, for examination students, who while in employment, seek to better their promotions prospects and /or to enhance themselves.
Entry Requirements
The basic entry requirements are the attainment of Form111, JSS 3, BECE attempted. In the case of matured students wanting to upgrade their skills, concession is made as long as they can read write and understand basic English.
Courses:
Basic Home Management
Subjects studied in this one year course includes:
English | Arithmetic/Calculation | Food Production |
Food Distribution | Arts and Craft. |
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Basic Typing & English
This is a one year course including the following subjects:
English | Typewriting | Information Technology |
Calculation | Office Practice |
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Home Economics
This is a 2 years course.
English | Calculation | Food Production | Food Distribution |
Art and Craft | Dressmaking | Needle work | Home Management |
Business Studies
Two Years programme with the following Subjects:
English | Business Mathematics | Information Technology |
Typewriting. | Office Practice | Accounts |
Secretarial Studies
Two year course with the following subjects:
English | Shorthand | Typewriting |
Office Practice | Information Technology |
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Access Course
This is a one year course designed purely for students wanting to attend the Day Programme, but do not have the requirement or students who may have dropped out of school for one year or more but have the requirement to enter the Day Programme.
Subjects include:
English | Arithmetic | Information Technology |
Accounting | Food and Beverage |
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At the end of the year students take an examination which determines their admission into the Day programme of the Institute.
Designed Short Courses
These are tailor made courses offered on request in the areas of Office Procedures, Dressmaking , Catering, Gara Tie Dye etc. Employers can also on request have their Messengers, Caretakers, Receptionists and House keepers trained.
FUNCTIONAL LITERACY
There is an opportunity for young women and girls who have never been to school. In this unit they learn skills alongside Literacy and Numeracy.
ASSESSMENT
Progress Reports are issued once a term. Promotion to the next level and qualifications for a certificate is based on Continuous assessment. Students may be referred in subjects if they score less than 40%. Students are expected to put in a maximum attendance.
Certificates are awarded at the end of all training except for the Access course. A Month’s Work experience is a requirement for the award of a Certificate.
List of Departmental heads and contact details
Name of Department | Head of Department | Contact details |
Communication (English) | Mr Mohamed Suaray |
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Hotel and Catering | Mrs Danky Fonty-Kanu |
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Commercial Studies (Acting) | Miss Baindu Kpaka |
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Clothing and Craft | Mrs Agnes Rebecca Wilson |
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Evening Classes | Mrs Isatu Fillie |
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DIPLOMA
Entrance Requirement – Three (3) Passes at WASSCE or GCE O'level Examination
A pass in NTC or NVC Examination
A pass in NVQ Examination
Duration – 2 years
COURSES OFFERED
* Business Administration
* Hotel and Tourism
* Human Resource Development
* Marketing
* Food Beverage Production and Services
* Accounting and Finance
* Banking and Finance
At the end of the course a certificate is awarded and students can be allowed to continue in the Day Programe. Two (2) Month’s Work Experience is a requirement for the award of a Certificate. The Work Experience is a three way partnership between the school, local organisations and the students. It facilitates the implementation of theory into practice and enhances the students learning experience.